AUTUMN IN TUSCANY
In our Tuscan Estate it's time for oil...
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“We try to make the most of what the territory offers us, producing not only wine but also other specialties. Together we have selected some grape varieties to create VINEGARS of great aromatic intensity. In addition, for some years, olive trees have allowed us to harvest olives and obtain OIL High quality Extra Virgin. Nature, if respected and listened to, offers a lot.”
Lo Chardonnay It is a white grape variety cultivated all over the world.
Since the middle of the 19th century, it has spread rapidly in South Tyrol, expressing its best characteristics in the province's most calcareous and debris soils.
Intense wines are obtained that stand out for their aromatic persistence of great elegance.
Extra virgin olive oil
Our extra virgin olive oil is deep green with golden reflections.
Its decisive and seductive character involves and fascinates, standing out on the table as an inevitable accessory.
Pinot Grigio Vinegar
Pinot Grigio vinegar has an intense, full-bodied and fragrant aroma.
It is ideal for seasoning delicious mixed salads and for preserving pickled vegetables tastefully thanks to its delicate and fruity scents.
Chardonnay Vinegar
Chardonnay vinegar, with its full-bodied taste and intense aroma, preserves characteristics and aromas deriving from the alcoholic fermentation of the wine from the Chardonnay grape variety. Ideal for seasoning fish and crustaceans.
Apricot Vinegar
Apricot vinegar has a warm amber color. Its velvety, sweet and harmonious flavor goes perfectly with mixed salads and vegetables fried in batter.
“Direct” Apple Juice
It is a 100% natural juice
without added sugar and flavors.
